히코리 훈연 훈제오리 Hickory Smoked Duck_6oz(170g)
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히코리 훈연 훈제오리
Hickory Smoked Duck
Tender & Juicy in Just 3 Minutes!
Unbelievably juicy from the very first bite
Juicybite Smoked Duck is made with
100% duck breast only, using just the most flavorful cut.
Unlike whole-duck products, there’s no mix of different parts—
resulting in a clean, rich flavor with no off-notes.
Take a bite, and enjoy juicy tenderness that fills your mouth.
Enhanced flavor with natural hickory smoking
Gently smoked with natural hickory wood,
its subtle, smoky aroma elevates the rich, savory taste of duck.
Sliced to 8 mm thickness, each piece delivers
the perfect balance of satisfying bite and juicy tenderness.
Fresh duck sourced directly from Indiana’s largest duck farm.
Great ingredients create great food—
so you can enjoy restaurant-level flavor at home.
Made with never-frozen duck, preserving the duck’s natural chew and moisture.
Safe for Kids, Trusted by Families
Made in officially certified U.S. facilities that have passed:
- USDA
- HACCP
- GMP Audits
- American Humane Certified (Animal Welfare)
Freshly marinated using never-frozen premium duck breast, delivering a cleaner, fresher taste than typical Korean jumuluk.
Cleanly Prepared, No Unwanted Feathers
Through a meticulous feather-removal process, all remaining fine feathers are thoroughly removed.
- No pre-cooking prep needed
- Clean handling preserves the duck’s rich flavor and natural juiciness
Super Easy 3-Minute Cooking Guide
Air Fryer Instructions -
Place the smoked duck in the air fryer and cook at
180°C (350°F) for 3–5 minutes.
Pan Cooking Instructions -
Place the duck in a frying pan and cook over low heat,
turning occasionally for about 3 minutes.
Serving Tips -
- Grilling together with vegetables such as onions or garlic chives
- Dipping in honey mustard sauce