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Korean spicy pork bulgogi sauce 100g (3.5oz)

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  • A deep flavor crafted with 70 years of traditional seasoning manufacturing expertise
  • Convenient and versatile, suitable for a wide range of dishes
  • HACCP certified, ensuring a clean and high-quality sauce

Storage

Room Temperature

Direction

Use as marinade or seasoning.

Ingredient

Gochujang, malt syrup, mixed seasoning, white sugar, blended soy sauce, vinegar, brewed soy sauce extract, purified water, rice wine, concentrated pear extract, garlic, acidity regulator, flavor enhancer, refined salt, Cheongyang chili pepper capsaicin powder, sesame seeds, black pepper powder, grapefruit seed extract.

This Korean spicy pork bulgogi seasoning (매운 돼지 불고기 양념) will transform your Korean dish! Maeil Food's seasoning is a spicy sauce specially crafted for delicious pork bulgogi, using a recipe with a 70-year tradition. With pork meat prepared, you can effortlessly create pork bulgogi that rivals the flavors of upscale restaurants. The pork bulgogi seasoning is particularly convenient for creating spicy dishes. All of Maeil Food's sauces are produced and managed meticulously in a HACCP-certified manufacturing facility.

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