Premium Salted Pollock Roe Jeotgal 백명란 1lb. (453g)

Premium Salted Pollock Roe Jeotgal (백명란젓) 1lb (453g)

Low Sodium, Big Flavor – Plump Roe in Every Bite

큰 알이 가득한 저염 명란젓 – 건강한 맛과 풍미

Our Pollock roe (명란, mentaiko) is not only low in sodium but also prized for its large, plump texture, preserved perfectly within its original sack. Fermented using 100% sun-dried sea salt, this delicacy maintains its natural, savory flavor without overpowering saltiness. Each piece delivers a smooth, tender bite that bursts with umami, elevating any dish with its authentic Korean flavor. Ideal for health-conscious shoppers looking for premium products, this roe brings freshness and richness to your table.

큰 알이 가득한 저염 명란젓! 100% 천일염으로 저염 발효하여 건강을 생각한 맛을 제공합니다. 식감이 부드럽고, 진한 감칠맛으로 어떤 요리에도 깊은 풍미를 더해줍니다.

Why Cave Fermentation? Discover the Secret to Rich Flavor!

토굴 발효의 비밀을 아시나요? 더 깊어진 명란젓의 풍미

Did you know our Pollock roe (명란, mentaiko) is fermented in natural caves, where the temperature is consistently controlled year-round? This unique method enhances the roe’s flavor, encouraging the growth of probiotics while preserving essential nutrients. The natural cave fermentation produces a deeper umami taste, making it a must-try delicacy for anyone seeking authentic Korean food.

토굴 발효의 비밀을 아시나요? 명란젓은 자연적으로 연중 일정한 온도를 유지하는 토굴에서 발효됩니다. 이 특별한 환경 덕분에 감칠맛은 더 깊어지고 건강에 좋은 유산균이 자라나, 풍미와 영양을 모두 챙길 수 있습니다.

Caught and Processed at Sea – Taste the Ocean’s Freshness!

바다의 신선함을 그대로 – 선동 명란

For the ultimate in freshness, our Pollock roe (명란, mentaiko) is processed immediately after being caught, a method called “Seondong.(선동 명란)” This at-sea preparation locks in the roe's vibrant, ocean-fresh flavor and firm texture. Every bite bursts with Korean umami, perfect for enhancing dishes like rice bowls, sushi, or pasta. Experience unmatched freshness from ocean to table!

바로 잡아 바로 가공한 싱싱한 명란젓! 바다에서 잡힌 즉시 배 위에서 처리되는 ‘선동’ 방식으로 신선함을 그대로 유지합니다. 덕분에 명란젓은 풍부한 감칠맛과 탱글한 식감을 자랑하며, 바다의 신선한 맛을 그대로 느낄 수 있습니다.

Perfect with Korean BBQ

불향 가득한 고기와 어울리는 명란젓 – 감칠맛의 완성

Our Pollock roe (명란, mentaiko) isn’t just delicious on its own—it brings out the best in grilled meats. Its bold umami, subtle spice, and natural brininess create perfect harmony with smoky, juicy BBQ. Say goodbye to plain salt and pepper—this jeotgal adds depth and excitement to every bite.

불향 가득한 고기와 찰떡궁합! 진한 감칠맛과 은은한 짭짤함이 고기의 풍미를 한층 끌어올려줍니다. 이제 소금, 후추만으론 부족해요—명란젓으로 고기 맛의 레벨을 올려보세요.

Key Features:

• Low-sodium fermentation using 100% sun-dried sea salt
• Cave-fermented for deep umami flavor and probiotic benefits
• Seondong processed for ultimate freshness, right after being caught at sea
• Naturally preserved in its original sack, ensuring plump, tender texture
• Rich in essential nutrients like Omega-3, vitamins, and healthy probiotics
• Versatile for Korean dishes, sushi, poke bowls, or pasta
• Artisanal Korean delicacy, crafted with traditional methods for authenticity

Explore the rich, authentic flavors of Kevin’s Choice Premium Salted Pollock Roe Jeotgal (백명란젓). Our commitment to traditional Korean methods ensures each bite delivers bold umami and exceptional freshness. Whether you're seeking a low-sodium option or an artisanal touch for your meals, this Pollock roe (명란, mentaiko) is a perfect addition to elevate your dishes. Now available at Kevin’s Choice, your trusted online Korean grocery store. Discover the true taste of Korean cuisine and bring the flavors of Korea straight to your home!

한국 전통 방식으로 만든 저희 명란젓을 지금 바로 Kevin's Choice에서 만나보세요! 신선함과 감칠맛이 가득한 명란젓으로 한국의 진정한 맛을 경험해 보세요.

Watch the video of Kevin visiting the pollock roe processors in Korea!

Read more about pollock roe!