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Seasoned Oyster Jeotgal 어리굴젓갈 14oz (400g)

Ocean's Vibrant Aroma

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Regular price $16.00

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  • Carefully selected fresh oysters from the pristine Korean sea for immediate salting
  • Abundant in glycogen and iron
  • Traditional fermentation method of low-salt, low-temperature aging in a cave

Storage

Below 0℉ (-18℃)

Direction

Thaw, then take enough portion then re-freeze.

Ingredient

SEASONED OYSTER, OLIGOSACCHARIDE, SUGAR, GLUCOSE SYRUP, PEPPER POWDER, MONOSODIUM GLUTAMATE, MIXED FORMULATI ON, GLYCINE, GARLIC, SESAME, FISH SAUCE, GINGER 

Seasoned Oyster Jeotgal 어리굴젓갈 14oz (400g)

Indulge in the rich and savory taste of Kevin's Choice Seasoned Oyster Jeotgal (어리굴젓), crafted from fresh oysters harvested from the pristine Korean sea. Known for their high nutritional value, these oysters are rich in essential amino acids, glycogen, and iron. The jeotgal preserves the natural freshness of the oysters, delivering a delightful and exotic Korean banchan (side-dish).

This young oyster jeotgal is enhanced when served with vegetables like water parsley, garlic, and onions, alongside steamed white rice. Ideal for those who enjoy authentic Korean cuisine, this seasoned oyster jeotgal adds a touch of tradition and a burst of flavor to any meal.

Produced by Baekje Togul Jeotgal, this product undergoes traditional cave aging, maintaining a consistent temperature of 4-6 degrees Celsius throughout the year. The meticulous low-salt seasoning process ensures the highest quality and safety, bringing you a premium Korean side-dish experience.

Key Features:

  • Authentic Korean banchan made from fresh oysters
  • Rich in essential amino acids, glycogen, and iron
  • Enhanced with vegetables like water parsley, garlic, and onions
  • Perfect as a side-dish with steamed white rice
  • Traditional cave aging process with low-salt seasoning
  • Produced in HACCP-certified facilities in Korea
  • Convenient 14oz (400g) package for easy use

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