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Absolute Anchovy Sauce 900ml (38.8oz)

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  • Made with fresh seasonal anchovies from the southern coast of Korea and local sea salt.
  • Korean fish sauce.
  • Only the clearest part of anchovy fish sauce is separated to make the purest fish sauce.

Storage

Store in a cool and dry place away from direct sunlight.

Direction

Use as food ingredient.

Ingredient

Anchovy, Sea Salt (천일염), Water

Just as various Southeast Asian countries have their unique fish sauces, in Korea, anchovy fish sauce, known as "myeolchi aekjeot," is the most famous and widely used. Particularly, Kevin's Choice anchovy fish sauce is made by separating only the clearest part of the fish sauce, ensuring a clear and no foul-fishy taste that lasts even after a long period of time.

In Korea, myeolchi aekjeot is not only an essential ingredient in kimchi but has also been used for a long time as a natural MSG, adding umami to side dishes, soups, and seasoned vegetables.

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