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Veggie Kimbap 8.1oz (230g)

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Regular price $5.00

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Ready to eat in 3 mins!

Balanced diet with healthy ingredients

Rice cooked with kiln fire for a chewier texture


Keep Frozen -18°C (0°C)


Microwave 3 mins and consume.


Rice, Processed Vegetables [Carrot, Soybean Oil, Processed Salt, L-Cysteine Sodium Sulfite], Processed Tofu [Soybeans, Soybean Oil, Coagulant, Glycerol Fatty Acid Ester, Calcium Carbonate, Lecithin], Sauce 1 [Corn Syrup, D-Sorbitol Solution, Brewed Soy Sauce, Sugar, Glucose], Burdock Root Stew (Burdock Root, Blended Soy Sauce, Other Sugars, Sea Salt, Malt), Seasoned Seaweed, Sesame Oil, Sauce 2 [Other Processed Products, Refined Salt, L-Cysteine Sodium Sulfite (Flavor Enhancer)]

Contains: Soy, Wheat


Vegan, Vegetable kimbap boasts a harmonious blend of fresh and diverse vegetables, offering a healthy yet rich flavor profile. The kimbap features the sweet freshness of carrots, the crisp texture of burdock root providing a savory crunch, and the addition of tofu skin for a nutty flavor, creating a delightful symphony of tastes in every bite. Furthermore, the rice, cooked using the sophisticated kama-jikhwa method(kiln fire), adds a chewy and savory element, enhancing the overall taste of the vegetable kimbap. It is an excellent choice for those seeking a joyful and satisfying meal.

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