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Premium Doenjang Soy Bean Paste 전통 된장 17.6 oz (500g)

Crafted from 100% Soy Beans

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Regular price $18.00

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  • Made with quality ingredients
  • Made and fermented using traditional method
  • No artificial additives, no preservatives, no artificial coloring.
  • Deep and rich and clean flavor.
  • Heritage Food Certified

Storage

Keep refrigerated or frozen

Direction

use as condiment or seasoning

Ingredient

Soy Bean 75% (Korean) Sea Salt 25% (Korean)

Contains: Soybean

Premium Doenjang Soy Bean Paste 전통된장 17.6 oz (500g)

Authentic Korean Fermented Condiment: Premium Doenjang Soy Bean Paste

Experience the rich, umami flavor of Kevin's Choice Premium Doenjang, an authentic Korean fermented condiment crafted using traditional methods and local ingredients sourced from Korea. This premium soybean paste, known for its deep and savory taste, brings a new level of flavor to your culinary creations.

Our process begins with boiling soybeans in iron cauldrons to create meju, fermented soybean blocks. These meju blocks are then layered with straw in an earthenware room for fermentation. During the Lunar New Year period, the crocks are filled with the paste, and a meticulous cycle of opening and closing the lids is repeated, nurturing an authentic and flavorful product.

Kevin's Choice Doenjang holds certification as a traditional food product and proudly bears the certification as a rural complex industry. Free from MSG, preservatives, and artificial coloring, our Doenjang is made with 100% Korean soybeans, ensuring no artificial additives throughout the production process. From boiling the soybeans to fermentation in earthenware crocks, we meticulously preserve the quality of the ingredients, resulting in a profound and authentic traditional soybean paste.

Kevin's Choice is dedicated to preserving and promoting traditional Korean fermented foods while championing healthy eating. Discover the effort we put into providing wholesome food options.

Key Features:

  • Authentic Korean fermented soybean paste made with 100% Korean soybeans
  • Traditional fermentation process in earthenware crocks
  • Certified as a traditional food product and rural complex industry
  • Free from MSG, preservatives, and artificial coloring
  • Rich, umami flavor perfect for enhancing various Korean dishes
  • Produced with meticulous care to preserve ingredient quality
  • 17.6 oz (500g) package

Usage and Storage: Please note that our product contains no preservatives. After receiving it, please refrigerate or freeze it for optimal freshness.

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