시래기 된장국 DOENJANG SOUP WITH DRIED RADISH GREENS_17.6oz(500g)
Traditional Siraegi Doenjang Soup
Shipping calculated at checkout
Storage
Keep frozen. Do not store in the refrigerator.
Direction
Ingredient
시래기 된장국
DOENJANG SOUP WITH DRIED RADISH GREENS
A warm, home-style meal slowly simmered with carefully dried radish greens and traditional fermented doenjang. (Korean radish greens)
Naturally sun-dried radish greens and rich, traditional fermented doenjang come together to recreate the warm, hearty flavor of the siraegi doenjang soup once enjoyed in old countryside kitchens, now brought to the modern table.
A comforting spoonful infused with the deep aroma of doenjang — a gentle, soothing bowl for today.
Made with richly flavored traditional fermented soybean paste, bringing back the warmth of homemade meals from childhood.
The deep taste of tradition, ready to enjoy with simple cooking.
- Radish greens rich in dietary fiber and vitamins
- Reduced sodium for a healthier, well-balanced flavor
- Ready to cook, making it easy for anyone to prepare
Enjoy the depth of tradition and the warmth of home-style cooking, even in the midst of a busy day.
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Radish greens grown and harvested by the producer
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Rich and deeply savory traditional fermented doenjang
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Produced in a HACCP-certified facility
Easy Cooking Instructions
Shake well and pour the contents into a container.
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Microwave: Transfer to a microwave-safe bowl and heat for 5 minutes. (Do not heat the pouch directly, as it is not microwave-safe.)
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Stovetop: Pour into a pot and boil for about 5 minutes while stirring occasionally. (Cook after thawing in the refrigerator or under running water.)
