Seasoned Cuttlefish Jeotgal 오징어젓갈 10kg (22lbs.)
Everyone's Favorite
Shipping calculated at checkout
Storage
Below 0℉ (-18℃)
Direction
Thaw, then take enough portion then re-freeze.
Ingredient
Seasoned Cuttlefish Jeotgal 오징어젓갈 10kg (22lbs.)
Experience the delightful taste of Kevin's Choice Seasoned Cuttlefish Jeotgal (오징어젓갈), the most popular jeotgal (salted seafood) in Korea. This authentic Korean fermented seafood combines the sweet taste and chewy texture of squid with a spicy seasoning, making it a favorite among many. The taurine component found in squid is known to aid in fatigue recovery, adding a health benefit to its savory flavor.
Baekje Togul Jeotgal, a renowned producer of fermented seafood, ensures the highest quality through traditional aging in a cave facility, maintaining a constant temperature of 4-6 degrees Celsius throughout all four seasons. Fresh ingredients are sourced from diverse ports in Korea, and a low-salt seasoning is applied during processing to preserve the natural flavors and health benefits. This meticulous method ensures a robust and savory flavor, perfect for any meal.
Key Features:
- Authentic Korean fermented seafood made from cuttlefish
- Sweet and chewy texture combined with spicy seasoning
- Rich in taurine, beneficial for fatigue recovery
- Ideal for banchan (side-dish) or exotic addition to meals
- Produced in HACCP-certified facilities in Korea
- Convenient 10kg (22lbs.) bulk package for food service and wholesale
Enjoy the unique and nutritious taste of Kevin's Choice Seasoned Cuttlefish Jeotgal, a premium Korean side dish that adds a burst of flavor to your table.
