Premium Sesame Oil 180ml (6.3oz.)

Sesame oil (참기름) is a vegetable oil that contains unsaturated fats, which help reduce cholesterol. Loved for its rich and deep flavor, sesame oil, similar to olive oil in Western cuisine, is used sparingly in the final touch of cooking to enhance the aroma of dishes. In particular, sesame oil is added as a finishing touch to bibimbap, a well-known Korean dish, to enhance the flavors of all the ingredients and complete the combination. Sesame oil is also used as a final touch in Western dishes such as pasta, salads, and various sauces, especially these days.

This sesame oil was made using sesame seeds cultivated by a family with over 50 years of experience in farming. Each ingredient is cold pressed only once using dedicated pressing equipment, preserving the original taste and aroma. Additionally, to prevent the oil from spoiling, all processes are conducted in a way that minimizes exposure to air. With skilled experience and know-how, the roasting process maximizes the flavor and aroma, providing the best taste.

The sesame oil produced in an HACCP-certified facility undergoes filtration using pharmaceutical-grade filter presses to remove impurities, foreign substances, and harmful components, ensuring high quality. Sesame oil is rich in omega-6 polyunsaturated fatty acids, and when enjoyed with blanched vegetables, bibimbap, and various meats, it brings out even richer flavors.

HACCP (Hazard Analysis and Critical Control Point): A hygiene management system that prevents biological, chemical, and physical hazards from contaminating or mixing into food and livestock products at each stage, from raw material production to consumption by the end consumer.

Read more about healthy cold press oils!