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(Limited 1/Order, Until 26/02/18) ONLY $1 삼겹살 Pork Belly_1lb(453g)
korean pork belly on grill 삼겹살구이
Korean pork belly bbq 삼겹살 바베큐

(Limited 1/Order, Until 26/02/18) ONLY $1 삼겹살 Pork Belly_1lb(453g)

Regular price $1.00 Sale price $12.00

Shipping calculated at checkout

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삼겹살 Pork Belly  1lb (453g)

Flavor Profile Pork belly offers a luxurious flavor profile that is both rich and savory. The high-fat content gives it a melt-in-your-mouth quality, with a satisfying balance of crispy and tender textures when cooked properly. When grilled for Korean BBQ, the outer layer becomes beautifully caramelized while the inside remains juicy and flavorful.

삼겹살은 돼지의 배 부위에서 나오는 부위로, 한국 요리에서 가장 사랑받는 고기 중 하나입니다.
지방 함량이 높아 고소하고 버터리한 풍미를 지니며, 부드럽고 촉촉한 식감이 특징입니다.
다양한 요리에 활용되지만, 특히 한국식 바비큐에서 가장 대표적으로 즐겨집니다.
Pork belly comes from the belly of the pig and is one of the most beloved cuts in Korean cuisine. Its high fat content delivers a rich, buttery flavor with a tender and juicy texture. While versatile in many dishes, it is most famously enjoyed in Korean BBQ.

 

풍미 특징 | Flavor Profile

korean pork belly on grill 삼겹살구이

  • 진하고 고소한 풍미
    Rich, savory depth
  • 입안에서 녹는 듯한 부드러움
    Melt-in-your-mouth tenderness

  • 겉은 바삭, 속은 육즙 가득
    Crispy outside, juicy inside

구웠을 때 가장 매력적인 식감과 풍미를 경험할 수 있습니다.
Grilling brings out its best texture and flavor.

 

활용 요리 | Culinary Applications

Korean pork belly bbq 삼겹살 바베큐 Recipe Highlight For an authentic Korean BBQ experience, try making pork belly wraps:  Ingredients: Pork belly, lettuce, ssamjang (Korean seasoned soybean paste), garlic, and various spices.  Instructions: Slice the pork belly thick, grill until crispy, and serve in lettuce wraps with ssamjang, garlic, and other banchan. This dish pairs well with rice and is perfect for a Korean BBQ feast (My Korean Kitchen) (Korean Bapsang)

한국식 바비큐 :
두툼하게 썰어 직접 구워 먹는 정통 삼겹살.
상추, 마늘, 쌈장과 함께 싸 먹으면 완성입니다.
Korean BBQ:
Pork belly, or "삼겹살" (samgyeopsal), is a staple in Korean BBQ. It's typically grilled at the table and served with an array of side dishes (banchan), including kimchi, garlic, and ssamjang (Korean seasoned soybean paste). The meat is sliced thick, allowing it to crisp up nicely on the grill while remaining juicy inside (My Korean Kitchen) (Korean Bapsang).

서양식 요리 :
통삼겹 로스트, 샌드위치, 브레이즈 요리 등
풍미가 깊어 다양한 메뉴에 활용 가능합니다.
Western Cooking:
In Western cuisine, pork belly is often used in dishes such as roasted pork belly, pork belly sandwiches, and as an ingredient in various stews and braises. Its rich flavor and versatility make it a favorite among chefs and home cooks alike (My Korean Kitchen).

 

젓갈 페어링 추천 | KBBQ Pairing with Jeotgal

짭짤한 젓갈이 삼겹살의 고소함을 한층 끌어올립니다.
Savory fermented seafood enhances the richness of pork belly beautifully.

집에서도 정통 삼겹살의 풍미를 즐겨보세요.
Enjoy authentic Korean pork belly at home.

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