Fully cooked & sliced Pork Hock 1lb 족발 (453g)
Rich and Tender
Shipping calculated at checkout
Storage
Keep Frozen 0°F
Direction
Fully Cooked, Thaw and Enjoy. Reheat in Microwave if desired.
Ingredient
Pork Hock 1lb 족발 (453g)
Pork hock, known as "족발" (jokbal) in Korean cuisine, is a beloved dish made from pig's trotters braised in a flavorful mixture of soy sauce, ginger, garlic, and spices. This traditional Korean delicacy is celebrated for its rich, savory taste and tender, gelatinous texture, making it a popular choice for communal dining.
Culinary Applications
Traditional Jokbal: Jokbal is typically served in thin slices with various side dishes such as kimchi, pickled radish, and fresh vegetables. It is often enjoyed wrapped in lettuce or perilla leaves with a dipping sauce made from salted shrimp or ssamjang (Korean spicy dipping sauce). The meat is braised for several hours until it is tender and infused with the flavors of the braising liquid (Everybunny Eats) (Seonkyoung Longest) .
Modern Variations: There are also spicy versions of jokbal, where the meat is seasoned with gochujang (Korean red chili paste) and other spices to add heat and complexity to the dish. This version is known as buljokbal, or "fire jokbal".
Flavor Profile
Jokbal offers a complex flavor profile that is both rich and savory, with a slight sweetness from the braising liquid. The meat is tender and succulent, while the skin and connective tissue provide a unique, chewy texture. The dipping sauces and accompaniments add layers of flavor, enhancing the overall dining experience.
Pairing with Jeotgal
Pork hock pairs exceptionally well with traditional Korean fermented seafood, known as jeotgal. Jeotgal acts as a condiment similar to ssamjang, enhancing the flavor of the meat.
- Seasoned Herring Roe (청어알젓): Optionally mix with a little bit of sesame oil and enjoy.
- Salted Shrimp (새우젓): Optionally mix with Korean chili flour, green onion, sesame seeds, and a bit of sugar to enjoy.
Pork hock is a versatile and delicious cut that can elevate a variety of dishes with its rich, savory flavor. Whether you’re enjoying it in traditional jokbal or experimenting with modern variations, pork hock offers a unique and satisfying culinary experience. Find these delicious cuts at your local Korean online grocery store to enjoy authentic 족발 at home.
