Gochujang Stew with Pork and Veggies
Dec 11, 2023
During the winter season, a steaming hot gochujang stew not only makes for a hearty dinner but also adds joy to the table, especially when paired with soju on occasions! Today, we'll be making a delicious gochujang stew using Kevin's Choice traditional gochujang. This stew typically includes pork, various vegetables, creating a hearty and flavorful broth with the spicy kick of gochujang. It's very easy! Try making it at home and enjoy the delicious meal with your family!
1 tablespoon of Kevin's Choice's Traditional Gochujang Add to cart
1 Tablets of All Purpose Broth Tablets Add to cart
1/4lb Pork stew meat
assorted mushrooms (optional)
HOW TO MAKE
1. Add 1/2 liter of water and 1 tablet of all purpose broth table to a pot and bring it to boil.
2. Cut pork meat, tofu, onion, potato, zucchini and other ingredients into cubes, and add to the pot.
3. Add a table spoon of gochujang and bring it to boil for another 2-3mins, stirring occasionally.
4. Serve immediately and enjoy.